For about 9 years I have been bottling. I started out with peaches and it seems that each year I keep adding new foods. I have a great love for bottling. I just finished up my bottling for the year....although I'm thinking of adding some more things in January! My pantry is full of wonderful food that we grew, picked or bought from my neighbors. This year I made salsa completely from our garden! It feels so good to know we have healthy foods with no added chemicals, preservatives, etc.
This year my mom gave me 3 recipes from my Grandpa Foster....chili sauce, India relish and his pickles that I can still remember eating at his house. I had this huge desire to bottle these just because they were Gramps' recipes. How I wish I had him here to ask questions! But, I figured it all out with help and guessing from Mom and they all turned out wonderful!




